Mexican Quinoa Stuffed Avocado

With the weather heating up here in Florida I’ve been craving all sorts of light and flavorful, veggie packed meals. But sometimes the thought of eating a plain-jane salad can be a bit blah. Who said salads had to be boring or a chore to eat? These perfectly ripe Haas avocados are stuffed with a…

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Cali Chicken Sandwich

A sandwich piled high with all sorts of toppings is my kind of sandwich. Freshen up your work-week meal routine with a sandwich that is topped with a thick layer of creamy garlic-herb cheese, grilled chicken, Boston lettuce, cucumbers, sprouts and avocado. Let’s talk about the sprouts. They’re something that I love, but don’t buy…

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Maple Bacon Cupcakes

Whether you love breakfast or dinner or bacon on dessert or not, there’s one that’s for sure: Everything is better with bacon. Since these miniature cupcakes are ever so sinful, they had to be made in bite sized portions. A cupcake filled with the flavors of vanilla and maple is topped with a maple buttercream,…

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Breakfast Bowl

Rise and shine, its breakfast time! Looking for a simple yet gourmet breakfast to serve Mom this Mother’s Day? This colorful breakfast bowl is packed with protein and carbohydrates to keep Mom energized all day long. Cheddar cheese grits, a fried egg, bacon, toast and a little arugula salad make up what I’d call a…

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Mexican Chocolate Pots de Crème

Typically when I think of Mexican desserts the first thing that comes to mind are churros. The only thing is… churros are kind of difficult to make and the store bought kind aren’t all that great in my opinion. One of my favorite desserts to serve on Cinco de Mayo are these little Mexican Chocolate Pots…

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Zesty Chicken Tacos with Pineapple Salsa

If you’re craving some south-of-the-border flavor, you’ve come to the right place. I love any excuse to eat tacos and with Cinco de Mayo just a few days away I had the perfect excuse to make these Zesty Chicken Tacos with Pineapple Salsa. Spicy shredded chicken is topped with a crunchy purple cabbage slaw, pineapple salsa…

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Toasted Kale Salad

The past few days I have been traveling, and came home to an (almost) empty fridge. There were a few random items… basically enough to make what I thought would be a mediocre salad with some roasted potatoes on the side. While the potatoes were roasting I came up with this incredible idea to add…

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Honey Nut Cereal Bars

It seems like lately I am always on the go, which means I am also eating on the go. I know, I know… meals are supposed to be enjoyed at the table but let’s be real, not many of us have that luxury every day or every meal. My rule of thumb is at least…

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Next Food Club Star

I am excited to announce that I have the chance to be on the TODAY Show hosting my very own TODAY Food live segment!  Find out how to make my favorite dip by watching my latest video from TODAY.com below and be sure to click the link below and “VOTE UP” to better my chances…

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