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Sweet

I have wanted to make Macarons, or French Macaroons for as long as I can remember, but I’ve always been too nervous to try it. There are not many things that I’ve shy-ed away from making, especially in the baking department, but these brightly colored cookies are one of them. I decided to bite the […]

Strawberry Macarons

March 15, 2016

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Sweet

Satisfy your sweet tooth this St. Patrick’s Day with these decked out cupcakes. It wouldn’t be St. Patrick’s Day with out indulging in a sweet green treat would it? They’re simple to make for that last minute party and with a few ingredients these rainbow topped cakes come together quicker than you’d imagine. Like I’ve […]

St. Patrick’s Day Rainbow Cupcakes

March 11, 2016

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Savory

Sometimes you just need a giant steak sandwich with thick slices of brie cheese and a side of fries, with tons of ketchup. Today was one of those days and this Grilled Steak Sandwich with Creamy Brie did not disappoint. It’s a little bit of heaven in-between two toasted slices of nutty wheat bread and […]

Grilled Steak Sandwich with Creamy Brie and Fries

March 9, 2016

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Sweet

Growing up, the Original Preppy Hostess took St. Patricks Day very seriously, and I could always count on having green milk for breakfast in the morning, along with many other “magically delicious” treats throughout the day. A Lucky Charm Marshmallow Bar was always a staple in my lunch box, and something I looked forward to almost […]

Lucky Charm Rice Krispie Squares

March 8, 2016

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Savory

Spring has arrived here in Florida, and lately I’ve been craving all sorts of fruits, vegetables and salads with this warmer weather. Some times though, a salad can be a bit “blah” and not so exciting to eat, especially on the weekend when pizza is typically calling my name. This Greek Salad Pizza is filled […]

Greek Salad Pizza

March 7, 2016

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Sweet

Why buy granola when you can whip up a batch of homemade granola in minutes? It’s a much more affordable way to enjoy the sweet and crunchy treat, plus you’ll know what ingredients are in it. None of that artificial yucky-ness. I’ve said it before, but as much as I love a good sit down […]

Honey Nut Granola

March 3, 2016

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Sweet

It’s only been a few days, but I’m already missing Miami and the South Beach Wine and Food Festival. During my stay in South Beach, I drew inspiration from all of the incredible chefs I met and the dishes they served. At the Today Food Broadcast & Breakfast event, they served bite-sized Cronuts, which was […]

Toasted Coconut Donuts

March 1, 2016

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Savory

Breakfast is definitely my favorite meal, not including dessert obviously, but sometimes I even get tired of eating the same breakfast over and over. I’m not sure why, but breakfast is definitely one of those meals that tends to repeat itself. As much as I love avocado toast, can I admit that I’m getting sick […]

Superfood Toast

February 17, 2016

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Sweet

Wishing you all a happy Valentines Day! What are you making your loved one for breakfast this morning? Thanks to my friends over at Stonewall Kitchen I made this incredible heart shaped French toast which I’m going to top with their Blueberry Maple Syrup. I also made some oatmeal topped with the new Organic Strawberry Vanilla […]

Stonewall Kitchen Valentines Day Breakfast

February 15, 2016

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Sweet

I have an exciting story to share with you all! Yesterday I had the opportunity to spend a couple hours in the kitchen with my Grandma Hayes who is visiting from snowy upstate New York. She shared some of her secrets to baking the perfect pie, and how to avoid common pie making flops, such […]

Grandma Hayes’ Raspberry Pie

February 12, 2016

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