Being half Irish, I always enjoy having an Irish Coffee every one in awhile. On a cool and rainy day, like today, I couldn’t resist one and had to pair it with a big chocolate chip cookie. So comforting and equally delicious, this is the perfect snack for a gloomy day. St. Patrick’s day is right around the corner… Get in the spirit early and have a cup of this Irish treat. Cheers!

 

 

Ingredients:
1 oz Baileys Irish cream 
1 teaspoon sugar (if you like sweet coffee)
4 oz. strong brewed coffee
whipped cream
 
Directions: 
  1. Pour Baileys and sugar in glass first, and stir. Add coffee and stir.  Top with whipped cream.